What is your kitchen equipment worth?
Three things decide what commercial kitchen equipment is worth: the purpose of the appraisal, whether it is valued installed or removed, and condition verified on site rather than from a list.
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Transcript
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Financing or selling a commercial kitchen? Three things decide what the equipment is worth.
One. The purpose sets the number. A loan, a sale, and an insurance claim each use a different definition of value.
Two. Installed is not removed. Hoods, walk-ins, and ovens can lose half their value leaving the building.
Three. Condition must be verified on site, not from an equipment list.
Lukes and Lukes. Independent kitchen equipment appraisals, nationwide. lukesappraisals.com.
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Need this value for a live file?
Send the asset list and the reason for the appraisal. We confirm the premise and scope before any work begins, and we never quote a value before inspection.